|Place of Origin：China
Threshing machines are agricultural machines used for separating grain from its stalks and other plant materials. They are an essential piece of equipment in the harvesting of cereals such as wheat, rice, maize, and other grains.
Here are some characteristics of grain threshers:
Efficiency: Threshing machines are designed to process a large volume of grain in a short period of time. They are able to separate grain from plant matter quickly and efficiently, greatly reducing the time and labor required for harvesting.
Versatility: Threshing machines can be used for harvesting different types of grains. The design of these machines allows for the easy adjustment of parameters such as the gap between the cylinder and the concave, to match the harvesting requirements of different grains.
Portability: Threshing machines are typically mounted on wheels, making them easy to transport from one field to another. Some models can even be towed behind tractors, simplifying transportation and ensuring maximum mobility.
Safety Features: Modern threshing machines are equipped with a range of safety features, including guards to protect operators from moving parts, as well as warning lights and alarms to indicate when maintenance or repairs are necessary.
Durability: Threshing machines are made from high-quality materials that ensure longevity and durability in agricultural environments. The machines’ components are also designed to withstand the wear and tear caused by continuous use in the field.
Using a thresher involves several steps. First, the machine is driven over the standing grain, which is usually cut to a suitable height beforehand. The machine’s cylinder rotates, catching the grain and rubbing it against the concave, which separates the grain from the stalks. The separated grain is then typically collected and stored for further processing or sale.