Soybean cake press
- High efficiency: Soybean cake press can quickly and effectively compress soybeans into cakes, improving production efficiency.
- Convenient: The use of soybean cake press can reduce human input, reduce the labor intensity of workers, convenient and fast.
- Strong adaptability: soybean cake press is suitable for different varieties and different specifications of soybeans, and can flexibly adjust compression parameters to meet different needs.
- Multifunctional: Soybean cake press can not only be used to make soybean cake, but also can be used to make other plant protein foods, such as soy milk, tofu and so on.
- Environmental protection: Soybean cake press adopts closed design to reduce dust pollution and meet environmental protection requirements.